Paprika Potatoes Recipe

Posted by
Rate It!
Paprika Potatoes
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large skillet, slowly saute potatoes in butter or margarine, until golden brown, about 10-15 minutes.
  2. Sprinkle with paprika.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.78 Kcal (707 kJ)
Calories from fat 51.98 Kcal
% Daily Value*
Total Fat 5.78g 9%
Cholesterol 15.27mg 5%
Sodium 10.3mg 0%
Potassium 448.42mg 10%
Total Carbs 27.09g 9%
Sugars 10.58g 42%
Dietary Fiber 2.41g 10%
Protein 2.44g 5%
Vitamin C 10.6mg 18%
Vitamin A 1.2mg 42%
Iron 1.2mg 7%
Calcium 43.2mg 4%
Amount Per 100 g
Calories 135.43 Kcal (567 kJ)
Calories from fat 41.71 Kcal
% Daily Value*
Total Fat 4.63g 9%
Cholesterol 12.25mg 5%
Sodium 8.26mg 0%
Potassium 359.82mg 10%
Total Carbs 21.74g 9%
Sugars 8.49g 42%
Dietary Fiber 1.94g 10%
Protein 1.96g 5%
Vitamin C 8.5mg 18%
Vitamin A 1mg 42%
Iron 1mg 7%
Calcium 34.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top