Oven Roasted Green Beans Recipe

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Oven Roasted Green Beans
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees.
  2. Line a baking or roasting pan with foil, and spray with a bit of non stick spray.
  3. Combine all ingredients on pan, and toss well with your hands to be sure all the beans are evenly coated.
  4. Bake in the oven for about 10 minutes, or until the beans are tender and slightly browned.
  5. Feel free to toss beans a couple of times as they are cooking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 491.95 Kcal (2060 kJ)
Calories from fat 376.27 Kcal
% Daily Value*
Total Fat 41.81g 64%
Sodium 329.27mg 14%
Potassium 624.43mg 13%
Total Carbs 19.49g 6%
Sugars 5.03g 20%
Dietary Fiber 11.16g 45%
Protein 16.59g 33%
Vitamin C 5.3mg 9%
Iron 3.6mg 20%
Calcium 222.3mg 22%
Amount Per 100 g
Calories 234.81 Kcal (983 kJ)
Calories from fat 179.59 Kcal
% Daily Value*
Total Fat 19.95g 64%
Sodium 157.16mg 14%
Potassium 298.04mg 13%
Total Carbs 9.3g 6%
Sugars 2.4g 20%
Dietary Fiber 5.33g 45%
Protein 7.92g 33%
Vitamin C 2.5mg 9%
Iron 1.7mg 20%
Calcium 106.1mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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