Directions:
- Combine egg, cream cheese, lemon juice, cheese, parsley, and mayo; mix well.
- Stir in crabmeat; set aside.
- Toast one side of bread, turn. Place a tomato slice on each untoasted side of bread.
- Spread crab mixture evenly over tomato slices.
- Broil sandwiches about 6 inches from heat until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 109.71 Kcal (459 kJ) | ||
| Calories from fat | 77.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.6g | 13% | |
|---|---|---|---|
| Cholesterol | 36.84mg | 12% | |
| Sodium | 96.95mg | 4% | |
| Potassium | 91.98mg | 2% | |
| Total Carbs | 1.81g | 1% | |
| Sugars | 1.14g | 5% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 6.19g | 12% | |
| Vitamin C | 5.8mg | 10% | |
| Iron | 0.2mg | 1% | |
| Calcium | 32.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 157.97 Kcal (661 kJ) | ||
| Calories from fat | 111.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.39g | 13% | |
|---|---|---|---|
| Cholesterol | 53.04mg | 12% | |
| Sodium | 139.58mg | 4% | |
| Potassium | 132.44mg | 2% | |
| Total Carbs | 2.61g | 1% | |
| Sugars | 1.65g | 5% | |
| Dietary Fiber | 0.44g | 1% | |
| Protein | 8.91g | 12% | |
| Vitamin C | 8.3mg | 10% | |
| Iron | 0.3mg | 1% | |
| Calcium | 46.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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