Onion, Feta, and Zaatar Egg Noodle Kugel Recipe

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Onion, Feta, and Zaatar Egg Noodle Kugel
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Ingredients:

Directions:

  1. Cook the noodles according to the package directions, I wouldn't recommend more than 7-8 minutes total. Drain and set aside.
  2. If using a block of feta, run it through your food processor or blender a few times to get it nice and crumbled. If lacking such an appliance, mashing it up with a fork does the trick too. Drain any excess liquid.
  3. Mix everything in a large mixing bowl, then pour into an oiled 8 x 8 square pan.
  4. Bake for 45-50 minutes (55-60 minutes if doubling) or until golden browned on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.42 Kcal (935 kJ)
Calories from fat 138.65 Kcal
% Daily Value*
Total Fat 15.41g 24%
Cholesterol 84.68mg 28%
Sodium 434.06mg 18%
Potassium 98.67mg 2%
Total Carbs 13.86g 5%
Sugars 1.81g 7%
Dietary Fiber 0.89g 4%
Protein 7.02g 14%
Vitamin C 1.3mg 2%
Iron 1.2mg 6%
Calcium 111.7mg 11%
Amount Per 100 g
Calories 284.62 Kcal (1192 kJ)
Calories from fat 176.63 Kcal
% Daily Value*
Total Fat 19.63g 24%
Cholesterol 107.88mg 28%
Sodium 552.98mg 18%
Potassium 125.7mg 2%
Total Carbs 17.65g 5%
Sugars 2.3g 7%
Dietary Fiber 1.14g 4%
Protein 8.94g 14%
Vitamin C 1.6mg 2%
Iron 1.5mg 6%
Calcium 142.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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