Nana Joy's Risotto Recipe

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Nana Joy's Risotto
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Ingredients:

  • 2 1/2 lbs rice
  • 12 lbs mincemeat
  • 2 lbs onions
  • 2 1/2 pints tomato puree
  • 1 1/4 lbs peas
  • 2 1/2 quarts stock
  • 1/2 cup parsley
  • 2 tbsp salt
  • 1/2 tsp pepper

Directions:

  1. Simmer mince and tomato puree for about 20mins.
  2. Fry onions in hot fat until brown.
  3. Add uncooked rice and brown lightly.
  4. Add stock and seasonings bring to the boil.
  5. Pour into baking dish and bake in hot oven for 15mins.
  6. Add meat and peas and mix well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.99 Kcal (1373 kJ)
Calories from fat 21.69 Kcal
% Daily Value*
Total Fat 2.41g 4%
Sodium 433.73mg 18%
Potassium 269.99mg 6%
Total Carbs 70.59g 24%
Sugars 41.17g 165%
Dietary Fiber 2.74g 11%
Protein 4.88g 10%
Vitamin C 11.4mg 19%
Iron 1.1mg 6%
Calcium 23.1mg 2%
Amount Per 100 g
Calories 140.17 Kcal (587 kJ)
Calories from fat 9.27 Kcal
% Daily Value*
Total Fat 1.03g 4%
Sodium 185.36mg 18%
Potassium 115.39mg 6%
Total Carbs 30.17g 24%
Sugars 17.59g 165%
Dietary Fiber 1.17g 11%
Protein 2.08g 10%
Vitamin C 4.9mg 19%
Iron 0.5mg 6%
Calcium 9.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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