Joy's Taco Salad Recipe

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Joy's Taco Salad
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Ingredients:

Directions:

  1. Brown the beef, drain, season with chili powder and set aside to cool.
  2. Prepare the dressing by whisking the Miracle Whip, ketchup and taco seasoning mix together in a small bowl.
  3. In a large bowl, combine iceberg lettuce, romaine lettuce, tomatoes, green pepper, red or yellow pepper, green onions, jalapeno peppers, kidney beans, garbanzo beans, half of the cheese, half of the crushed chips, dressing and cooled ground beef. Mix well, cover and refrigerate.
  4. Just before serving, top the salad with the other half of the cheese and crushed chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 395.62 Kcal (1656 kJ)
Calories from fat 170.31 Kcal
% Daily Value*
Total Fat 18.92g 29%
Cholesterol 53.2mg 18%
Sodium 735.11mg 31%
Potassium 594.98mg 13%
Total Carbs 36.86g 12%
Sugars 12.65g 51%
Dietary Fiber 5.2g 21%
Protein 18.67g 37%
Vitamin C 34.9mg 58%
Vitamin A 0.5mg 17%
Iron 11mg 61%
Calcium 261.3mg 26%
Amount Per 100 g
Calories 127.93 Kcal (536 kJ)
Calories from fat 55.07 Kcal
% Daily Value*
Total Fat 6.12g 29%
Cholesterol 17.2mg 18%
Sodium 237.7mg 31%
Potassium 192.39mg 13%
Total Carbs 11.92g 12%
Sugars 4.09g 51%
Dietary Fiber 1.68g 21%
Protein 6.04g 37%
Vitamin C 11.3mg 58%
Vitamin A 0.2mg 17%
Iron 3.6mg 61%
Calcium 84.5mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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