Joy's Chicken Salad Recipe

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Joy's Chicken Salad
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Ingredients:

Directions:

  1. Place chicken, celery stalk and onion in saucepan with water to cover.
  2. Bring to a boil and simmer 20 minutes or until chicken is done.
  3. Drain and discard onion and celery.
  4. Let chicken cool.
  5. In a food processor chop chicken.
  6. In a medium sized bowl combine chicken with remaining ingredients.
  7. Cover and refrigerate until chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 619.83 Kcal (2595 kJ)
Calories from fat 476.03 Kcal
% Daily Value*
Total Fat 52.89g 81%
Cholesterol 119.78mg 40%
Sodium 1040.32mg 43%
Potassium 585.78mg 12%
Total Carbs 5.1g 2%
Sugars 3.17g 13%
Dietary Fiber 1.33g 5%
Protein 32.82g 66%
Vitamin C 3.7mg 6%
Iron 0.1mg 0%
Calcium 32.4mg 3%
Amount Per 100 g
Calories 216.03 Kcal (904 kJ)
Calories from fat 165.91 Kcal
% Daily Value*
Total Fat 18.43g 81%
Cholesterol 41.74mg 40%
Sodium 362.58mg 43%
Potassium 204.16mg 12%
Total Carbs 1.78g 2%
Sugars 1.11g 13%
Dietary Fiber 0.46g 5%
Protein 11.44g 66%
Vitamin C 1.3mg 6%
Calcium 11.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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