Muscovado Marinated Chicken Sticks With Ginger & Garlic Recipe

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Muscovado Marinated Chicken Sticks With Ginger & Garlic
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Ingredients:

Directions:

  1. Mix the marinade ingredients together.
  2. Chop the chicken into 1 inch cubes.
  3. Put the chicken into the marinade & leave overnight in the fridge. You can marinade this a couple of hours before, but it tastes better if left overnight.
  4. Thread the chicken onto the skewers, leaving a space between each cube.
  5. Cook on the BBQ for approx 5 minutes each side or until cooked through. You can also grill these in the oven on 210 degrees C as well, they take about the same amount of time for each side.
  6. This is nice served with steamed rice & fresh crunchy green beans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.29 Kcal (1140 kJ)
Calories from fat 33.95 Kcal
% Daily Value*
Total Fat 3.77g 6%
Cholesterol 73.75mg 25%
Sodium 915.01mg 38%
Potassium 380.6mg 8%
Total Carbs 13.94g 5%
Sugars 6.94g 28%
Dietary Fiber 0.21g 1%
Protein 26.98g 54%
Vitamin C 0.7mg 1%
Iron 0.4mg 2%
Calcium 19mg 2%
Amount Per 100 g
Calories 175.95 Kcal (737 kJ)
Calories from fat 21.94 Kcal
% Daily Value*
Total Fat 2.44g 6%
Cholesterol 47.66mg 25%
Sodium 591.28mg 38%
Potassium 245.95mg 8%
Total Carbs 9.01g 5%
Sugars 4.48g 28%
Dietary Fiber 0.14g 1%
Protein 17.43g 54%
Vitamin C 0.5mg 1%
Iron 0.2mg 2%
Calcium 12.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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