Mock Angel Cake Recipe

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Mock Angel Cake
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Ingredients:

  • 1 cup milk
  • 1 cup flour
  • 1 cup sugar
  • 2 egg whites , beaten stiff
  • 1 tsp vanilla

Directions:

  1. Heat milk to a boiling point.
  2. Mix and sift flour, sugar, and baking powder 3 times.
  3. Pour milk gradually into dry mixture, blending well.
  4. Fold in white eggs and add vanilla.
  5. Pour into ungreased pan and bake in slow oven (300 degrees) for 45 minutes.
  6. Cool.
  7. Cover with the frosting of your choice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.79 Kcal (543 kJ)
Calories from fat 23.07 Kcal
% Daily Value*
Total Fat 2.56g 4%
Cholesterol 0.41mg 0%
Sodium 297.07mg 12%
Potassium 192.23mg 4%
Total Carbs 24.13g 8%
Sugars 10.92g 44%
Dietary Fiber 1.41g 6%
Protein 2.79g 6%
Iron 0.9mg 5%
Calcium 116.5mg 12%
Amount Per 100 g
Calories 226.77 Kcal (949 kJ)
Calories from fat 40.31 Kcal
% Daily Value*
Total Fat 4.48g 4%
Cholesterol 0.71mg 0%
Sodium 519.04mg 12%
Potassium 335.87mg 4%
Total Carbs 42.16g 8%
Sugars 19.08g 44%
Dietary Fiber 2.46g 6%
Protein 4.88g 6%
Iron 1.6mg 5%
Calcium 203.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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