Mississippi Chicken Recipe

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Mississippi Chicken
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Ingredients:

Directions:

  1. Dip chicken in melted margarine.
  2. Salt and pepper.
  3. Then coat with crushed cheese crackers.
  4. Place in baking dish and cover tightly with foil.
  5. Bake in 300° oven for 1 or 1-1/4 hours.
  6. DO NOT uncover until cooking time is over.
  7. This is great to make ahead and refrigerate.
  8. Then all you have to do is put in oven before dinner.
  9. You can use whole chicken, cut up if you prefer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 619.15 Kcal (2592 kJ)
Calories from fat 345.99 Kcal
% Daily Value*
Total Fat 38.44g 59%
Cholesterol 128.81mg 43%
Sodium 1078.79mg 45%
Potassium 676.01mg 14%
Total Carbs 23.29g 8%
Sugars 1.95g 8%
Dietary Fiber 0.78g 3%
Protein 47.56g 95%
Vitamin A 0.3mg 9%
Iron 2mg 11%
Calcium 62.5mg 6%
Amount Per 100 g
Calories 218.23 Kcal (914 kJ)
Calories from fat 121.95 Kcal
% Daily Value*
Total Fat 13.55g 59%
Cholesterol 45.4mg 43%
Sodium 380.25mg 45%
Potassium 238.28mg 14%
Total Carbs 8.21g 8%
Sugars 0.69g 8%
Dietary Fiber 0.27g 3%
Protein 16.76g 95%
Vitamin A 0.1mg 9%
Iron 0.7mg 11%
Calcium 22mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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