Microwave Fondue Recipe

Posted by
Rate It!
Microwave Fondue
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place soup and all ingredients in a microwave-safe 2-quart dish. Stir and mix till smooth.
  2. Microwave till cheese is melted, about 5 minutes (stirring about two or three times).
  3. Serve hot with bread cubes for dipping.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.92 Kcal (996 kJ)
Calories from fat 156.5 Kcal
% Daily Value*
Total Fat 17.39g 27%
Cholesterol 56.95mg 19%
Sodium 159.83mg 7%
Potassium 62.8mg 1%
Total Carbs 3.63g 1%
Sugars 0.9g 4%
Dietary Fiber 0.02g 0%
Protein 16.71g 33%
Vitamin C 0.1mg 0%
Calcium 492.4mg 49%
Amount Per 100 g
Calories 240.82 Kcal (1008 kJ)
Calories from fat 158.41 Kcal
% Daily Value*
Total Fat 17.6g 27%
Cholesterol 57.65mg 19%
Sodium 161.77mg 7%
Potassium 63.57mg 1%
Total Carbs 3.67g 1%
Sugars 0.91g 4%
Dietary Fiber 0.02g 0%
Protein 16.91g 33%
Vitamin C 0.1mg 0%
Calcium 498.4mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top