CC's French Onion Casserole Recipe

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Ingredients:

Serving

3 medium sweet onions
4 tbsp butter
8 oz fresh mushrooms, sliced
2 (8 oz) cups shredded swiss cheese, divided
1 (10 3/4 oz) can condensed cream of mushroom soup, undiluted
1 (5 oz) can evaporated milk
2 tbsp worcestershire sauce
6 slices french bread (1/2 inch thick )

Directions:

Cut onion in half from top to bottom, then with cut side down, slice moderately thinly.
Melt butter in a large skillet over medium-high heat, cook onions and mushrooms, stirring constantly until tender.
Spoon onion/mushroom mixture into lightly greased 2 quart baking dish.
Sprinkle with 1 cup of cheese.
Combine soup, milk and worcestershire sauce and pour over cheese.
Top with bread slices and sprinkle with remaining cheese.
Cover and refrigerate for 4 to 8 hours.
Remove baking dish from refrigerator and let stand at room temperature for 30 minutes.
Bake covered at 375º for 30 minutes.
Uncover and bake 15 to 20 additional minutes or until thoroughly heated.
Let stand 5 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	272.03 Kcal (1139 kJ)
Calories from fat	104.11 Kcal
		% Daily Value*
Total Fat	11.57g	18%
Cholesterol	30.42mg	10%
Sodium	291.67mg	12%
Potassium	430.33mg	9%
Total Carbs	34.65g	12%
Sugars	10.65g	43%
Dietary Fiber	2.72g	11%
Protein	9.65g	19%
Vitamin C	9.9mg	16%
Vitamin A	0.1mg	3%
Iron	1.9mg	11%
Calcium	144.3mg	14%

Amount Per 100 g
Calories	101 Kcal (423 kJ)
Calories from fat	38.66 Kcal
		% Daily Value*
Total Fat	4.3g	18%
Cholesterol	11.29mg	10%
Sodium	108.29mg	12%
Potassium	159.78mg	9%
Total Carbs	12.86g	12%
Sugars	3.96g	43%
Dietary Fiber	1.01g	11%
Protein	3.58g	19%
Vitamin C	3.7mg	16%
Iron	0.7mg	11%
Calcium	53.6mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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