Microwave Burrito Pie Recipe

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Microwave Burrito Pie
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Ingredients:

Directions:

  1. Place cream cheese in medium bowl. Microwave at 50% for 30-60 seconds until softened. Mix in beans, egg and green chilies. In 9 inch round baking dish, layer 1 tortilla, scant 2/3 cup bean mixture and about 3/4 cup of cheese. Repeat 3 times, ending with cheese. Microwave at 50% for 10 to 15 minutes or until heated, rotating every 3 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 489.01 Kcal (2047 kJ)
Calories from fat 333.79 Kcal
% Daily Value*
Total Fat 37.09g 57%
Cholesterol 153.3mg 51%
Sodium 651.53mg 27%
Potassium 203.58mg 4%
Total Carbs 13.8g 5%
Sugars 1.91g 8%
Dietary Fiber 1.88g 8%
Protein 25.72g 51%
Vitamin C 3.3mg 6%
Iron 1.4mg 8%
Calcium 660.3mg 66%
Amount Per 100 g
Calories 324.03 Kcal (1357 kJ)
Calories from fat 221.18 Kcal
% Daily Value*
Total Fat 24.58g 57%
Cholesterol 101.58mg 51%
Sodium 431.72mg 27%
Potassium 134.9mg 4%
Total Carbs 9.14g 5%
Sugars 1.26g 8%
Dietary Fiber 1.24g 8%
Protein 17.04g 51%
Vitamin C 2.2mg 6%
Iron 1mg 8%
Calcium 437.5mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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