Buffalo Chicken Dip Recipe

Posted by
Rate It!
Buffalo Chicken Dip
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Assemble in this order in a 13x9 pan.
  2. Layer 1: Mix 8 oz.
  3. Cream cheese and 1/4 cup buffalo hot wing sauce to taste.
  4. Layer 2:Combine 12oz canned chicken (break up chicken) with 1/3 cup melted butter and 1/2 cup buffalo hot wing sauce.
  5. Layer 3: Bleu cheese dressing.
  6. Sprinkle cheddar cheese on top.
  7. Bake at 350°F for 30 minutes or until bubbling.
  8. Serve with crackers or Tostitos scoops chips.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 239.49 Kcal (1003 kJ)
Calories from fat 172.58 Kcal
% Daily Value*
Total Fat 19.18g 30%
Cholesterol 53.85mg 18%
Sodium 238.78mg 10%
Potassium 40.31mg 1%
Total Carbs 1.29g 0%
Sugars 0.33g 1%
Protein 5.83g 12%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 144.3mg 14%
Amount Per 100 g
Calories 251.6 Kcal (1053 kJ)
Calories from fat 181.3 Kcal
% Daily Value*
Total Fat 20.14g 30%
Cholesterol 56.57mg 18%
Sodium 250.86mg 10%
Potassium 42.34mg 1%
Total Carbs 1.35g 0%
Sugars 0.35g 1%
Protein 6.12g 12%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 151.6mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top