Directions:
- Heat oil in a skillet over medium high heat; add onions and cook, while stirring, until golden, about 1 minute.
- Add tomatoes, season with oregano, and cook, stirring occasionally, until some of the tomatoes burst, about 5 to 7 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 107.88 Kcal (452 kJ) | ||
| Calories from fat | 31.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.51g | 5% | |
|---|---|---|---|
| Sodium | 0.83mg | 0% | |
| Potassium | 30.78mg | 1% | |
| Total Carbs | 18.45g | 6% | |
| Sugars | 10.27g | 41% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 0.21g | 0% | |
| Vitamin C | 1.4mg | 2% | |
| Calcium | 6.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 41.46 Kcal (174 kJ) | ||
| Calories from fat | 12.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.35g | 5% | |
|---|---|---|---|
| Sodium | 0.32mg | 0% | |
| Potassium | 11.83mg | 1% | |
| Total Carbs | 7.09g | 6% | |
| Sugars | 3.95g | 41% | |
| Dietary Fiber | 0.17g | 2% | |
| Protein | 0.08g | 0% | |
| Vitamin C | 0.5mg | 2% | |
| Calcium | 2.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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