Directions:
- Preheat oven to 350°F. Oil 13x9x2-inch roasting pan. Heat 2 tablespoons oil in large nonstick skillet over medium-high heat. Add onions and sugar; sauté until onions are deep golden brown, about 15 minutes. Stir in oregano and garlic. Add vinegar; cook until evaporated, about 2 minutes. Transfer to large bowl and cool.
- Add ground beef, pork, 1 cup crushed tomatoes and next 6 ingredients to onions. Mix with fork until just blended. Form meat mixture into 10-by-5-inch loaf shape in prepared pan.
- Bake 45 minutes. Spread remaining crushed tomatoes over meat loaf. Drizzle with 1 tablespoon oil. Bake until thermometer inserted into center registers 155°F, about 1 hour. Cool 15 minutes.
- Meanwhile, heat 2 tablespoons oil in large skillet over medium-high heat. Add mushrooms; sauté until tender, about 12 minutes. Season to taste with salt and pepper.
- Cut meat loaf into thick slices. Spoon mushrooms and pan juices over.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 795.08 Kcal (3329 kJ) | ||
| Calories from fat | 603.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 67.03g | 103% | |
|---|---|---|---|
| Cholesterol | 163.28mg | 54% | |
| Sodium | 795.22mg | 33% | |
| Potassium | 1127.82mg | 24% | |
| Total Carbs | 16.6g | 6% | |
| Sugars | 8.85g | 35% | |
| Dietary Fiber | 4.03g | 16% | |
| Protein | 29.43g | 59% | |
| Vitamin C | 13.5mg | 22% | |
| Iron | 3.5mg | 19% | |
| Calcium | 82.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 184.37 Kcal (772 kJ) | ||
| Calories from fat | 139.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.54g | 103% | |
|---|---|---|---|
| Cholesterol | 37.86mg | 54% | |
| Sodium | 184.4mg | 33% | |
| Potassium | 261.52mg | 24% | |
| Total Carbs | 3.85g | 6% | |
| Sugars | 2.05g | 35% | |
| Dietary Fiber | 0.93g | 16% | |
| Protein | 6.82g | 59% | |
| Vitamin C | 3.1mg | 22% | |
| Iron | 0.8mg | 19% | |
| Calcium | 19.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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