Mary Alice's Hoagie Dip Recipe

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Mary Alice's Hoagie Dip
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Ingredients:

Directions:

  1. Chop all veggies, meats and cheese into bite size pieces and toss. Combine mayo and next 4 ingredients then add to meat mixture. Slice top of round loaf and scoop out center then fill with hoagie dip. Slice loaf of bread or hoagie rolls to serve with dip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2573.14 Kcal (10773 kJ)
Calories from fat 1929.32 Kcal
% Daily Value*
Total Fat 214.37g 330%
Cholesterol 455.48mg 152%
Sodium 9734.39mg 406%
Potassium 1991.12mg 42%
Total Carbs 47.25g 16%
Sugars 13.66g 55%
Dietary Fiber 7.04g 28%
Protein 135.76g 272%
Vitamin C 32.6mg 54%
Vitamin A 2267.5mg 75583%
Iron 5.9mg 33%
Calcium 1165.5mg 117%
Amount Per 100 g
Calories 230.14 Kcal (964 kJ)
Calories from fat 172.55 Kcal
% Daily Value*
Total Fat 19.17g 330%
Cholesterol 40.74mg 152%
Sodium 870.62mg 406%
Potassium 178.08mg 42%
Total Carbs 4.23g 16%
Sugars 1.22g 55%
Dietary Fiber 0.63g 28%
Protein 12.14g 272%
Vitamin C 2.9mg 54%
Vitamin A 202.8mg 75583%
Iron 0.5mg 33%
Calcium 104.2mg 117%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 68.5
    Points
  • 72
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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