Directions:
- Combine tomatoes, avocados, onions and chiles in a large bowl; set aside. Whisk together olive oil and remaining 4 ingredients; drizzle over vegetables and toss well. Cover and chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 296.1 Kcal (1240 kJ) | ||
| Calories from fat | 241.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.83g | 41% | |
|---|---|---|---|
| Sodium | 337.86mg | 14% | |
| Potassium | 799.21mg | 17% | |
| Total Carbs | 17.01g | 6% | |
| Sugars | 5.13g | 21% | |
| Dietary Fiber | 10.68g | 43% | |
| Protein | 3.52g | 7% | |
| Vitamin C | 20.3mg | 34% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.7mg | 9% | |
| Calcium | 26.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 157.8 Kcal (661 kJ) | ||
| Calories from fat | 128.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.3g | 41% | |
|---|---|---|---|
| Sodium | 180.06mg | 14% | |
| Potassium | 425.92mg | 17% | |
| Total Carbs | 9.06g | 6% | |
| Sugars | 2.73g | 21% | |
| Dietary Fiber | 5.69g | 43% | |
| Protein | 1.87g | 7% | |
| Vitamin C | 10.8mg | 34% | |
| Iron | 0.9mg | 9% | |
| Calcium | 14.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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