Mary Ann's Pimiento Cheese Recipe

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Mary Ann's Pimiento Cheese
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Ingredients:

Directions:

  1. Stir together mayonnaise, diced pimiento, 1/4 cup sliced green onions, dry mustard, Worcestershire sauce, hot sauce, celery seeds, vinegar, salt, and pepper. Stir in Cheddar cheese until well blended. Cover and chill 8 to 24 hours. Garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3266.96 Kcal (13678 kJ)
Calories from fat 2557.52 Kcal
% Daily Value*
Total Fat 284.17g 437%
Cholesterol 690.75mg 230%
Sodium 6296.46mg 262%
Potassium 1184.92mg 25%
Total Carbs 21.36g 7%
Sugars 18.35g 73%
Dietary Fiber 2.83g 11%
Protein 153.35g 307%
Vitamin C 18.3mg 30%
Iron 9mg 50%
Calcium 4263.9mg 426%
Amount Per 100 g
Calories 391.46 Kcal (1639 kJ)
Calories from fat 306.45 Kcal
% Daily Value*
Total Fat 34.05g 437%
Cholesterol 82.77mg 230%
Sodium 754.47mg 262%
Potassium 141.98mg 25%
Total Carbs 2.56g 7%
Sugars 2.2g 73%
Dietary Fiber 0.34g 11%
Protein 18.38g 307%
Vitamin C 2.2mg 30%
Iron 1.1mg 50%
Calcium 510.9mg 426%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 88.5
    Points
  • 89
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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