Indonesian Honey Baked Beans Recipe

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Indonesian Honey Baked Beans
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Ingredients:

Directions:

  1. Preheat oven to 300°F.
  2. Combine all ingredients in a 2 1/2 quart casserole.
  3. Add just enough water to cover.
  4. Bake 1 1/2 hours adding more water if needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 324.6 Kcal (1359 kJ)
Calories from fat 1.98 Kcal
% Daily Value*
Total Fat 0.22g 0%
Sodium 213.27mg 9%
Potassium 344.95mg 7%
Total Carbs 86.06g 29%
Sugars 74.73g 299%
Dietary Fiber 3.9g 16%
Protein 1.29g 3%
Vitamin C 8.7mg 15%
Iron 1mg 5%
Calcium 35.2mg 4%
Amount Per 100 g
Calories 144.56 Kcal (605 kJ)
Calories from fat 0.88 Kcal
% Daily Value*
Total Fat 0.1g 0%
Sodium 94.98mg 9%
Potassium 153.62mg 7%
Total Carbs 38.33g 29%
Sugars 33.28g 299%
Dietary Fiber 1.74g 16%
Protein 0.58g 3%
Vitamin C 3.9mg 15%
Iron 0.4mg 5%
Calcium 15.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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