Directions:
- Pour cream into the container of a blender. Blend on low speed for a minute to thicken slightly. Add blue cheese gradually, then add horseradish and mustard, and blend well. Pour into small sterile jars, and refrigerate for up to one week to blend flavors together.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 140.9 Kcal (590 kJ) | ||
| Calories from fat | 123.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.72g | 21% | |
|---|---|---|---|
| Cholesterol | 47.43mg | 16% | |
| Sodium | 199.14mg | 8% | |
| Potassium | 81.83mg | 2% | |
| Total Carbs | 2.75g | 1% | |
| Sugars | 1.29g | 5% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 2.55g | 5% | |
| Vitamin C | 4.1mg | 7% | |
| Calcium | 72.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 260.68 Kcal (1091 kJ) | ||
| Calories from fat | 228.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.39g | 21% | |
|---|---|---|---|
| Cholesterol | 87.75mg | 16% | |
| Sodium | 368.44mg | 8% | |
| Potassium | 151.4mg | 2% | |
| Total Carbs | 5.09g | 1% | |
| Sugars | 2.39g | 5% | |
| Dietary Fiber | 0.87g | 2% | |
| Protein | 4.71g | 5% | |
| Vitamin C | 7.5mg | 7% | |
| Calcium | 134.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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