Cranberry Sauce II Recipe

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Cranberry Sauce II
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Minutes

Ingredients:

  • 1/2 cup water

Directions:

  1. In a microwave safe bowl, mix together cranberries, sugar and water. Cover the mixture with wax paper and microwave on high power until the cranberries pop (about 7 minutes). Chill before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.18 Kcal (398 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.55mg 0%
Potassium 32.52mg 1%
Total Carbs 24.54g 8%
Sugars 21.11g 84%
Dietary Fiber 1.89g 8%
Vitamin C 4.9mg 8%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 122.75 Kcal (514 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 0%
Potassium 41.94mg 1%
Total Carbs 31.64g 8%
Sugars 27.23g 84%
Dietary Fiber 2.44g 8%
Vitamin C 6.3mg 8%
Calcium 6.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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