Horseradish Cream Sauce Recipe

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Ingredients:

Serving

Directions:

In a chilled bowl, using electric mixer, whip the cream until it forms soft peaks.
In separate bowl, combine mayonnaise, horseradish and mustard.
Using a rubber spatula, fold in the whipped cream.
Add the sugar, and salt and pepper to taste.
Stir well; transfer to serving bowl.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	90.79 Kcal (380 kJ)
Calories from fat	84.6 Kcal
		% Daily Value*
Total Fat	9.4g	14%
Cholesterol	12.18mg	4%
Sodium	131.12mg	5%
Potassium	37.14mg	1%
Total Carbs	1.56g	1%
Sugars	1.03g	4%
Dietary Fiber	0.37g	1%
Protein	0.44g	1%
Vitamin C	2.6mg	4%
Iron	0.1mg	0%
Calcium	13mg	1%

Amount Per 100 g
Calories	311.12 Kcal (1303 kJ)
Calories from fat	289.92 Kcal
		% Daily Value*
Total Fat	32.21g	14%
Cholesterol	41.72mg	4%
Sodium	449.33mg	5%
Potassium	127.28mg	1%
Total Carbs	5.35g	1%
Sugars	3.52g	4%
Dietary Fiber	1.28g	1%
Protein	1.51g	1%
Vitamin C	9mg	4%
Iron	0.2mg	0%
Calcium	44.4mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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