Roast Beef and Blue Cheese Wraps Recipe

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Roast Beef and Blue Cheese Wraps
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  1. Combine blue cheese, horseradish, mayonnaise, and 1/4 teaspoon pepper. Combine 1 tablespoon cheese mixture, vinegar, honey, and garlic in a medium bowl. Add 1/4 teaspoon pepper, cabbage, celery, and basil.
  2. Warm tortillas according to package directions. Spread remaining cheese mixture evenly over tortillas. Divide beef and cabbage mixture evenly among tortillas; roll up. Cut each rolled tortilla in half crosswise.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.99 Kcal (641 kJ)
Calories from fat 34.75 Kcal
% Daily Value*
Total Fat 3.86g 6%
Cholesterol 23.81mg 8%
Sodium 476.27mg 20%
Potassium 135.15mg 3%
Total Carbs 15.72g 5%
Sugars 4.77g 19%
Dietary Fiber 1.39g 6%
Protein 6.81g 14%
Vitamin C 18.7mg 31%
Iron 89.6mg 498%
Calcium 46.5mg 5%
Amount Per 100 g
Calories 137.83 Kcal (577 kJ)
Calories from fat 31.3 Kcal
% Daily Value*
Total Fat 3.48g 6%
Cholesterol 21.45mg 8%
Sodium 429.06mg 20%
Potassium 121.76mg 3%
Total Carbs 14.16g 5%
Sugars 4.3g 19%
Dietary Fiber 1.25g 6%
Protein 6.13g 14%
Vitamin C 16.8mg 31%
Iron 80.8mg 498%
Calcium 41.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
  • 3

Good Points

  • saturated fat free

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