Roast Beef and Blue Cheese Wraps Recipe

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Roast Beef and Blue Cheese Wraps
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  1. Combine blue cheese, horseradish, mayonnaise, and 1/4 teaspoon pepper. Set aside.
  2. Combine 1 tablespoon cheese mixture, vinegar, honey, and garlic in a medium bowl. Add remaining 1/4 teaspoon pepper, cabbage, celery, onion, and bell pepper.
  3. Warm tortillas (I microwave for 10 seconds). Spread with cheese mixture evenly over tortillas. Divide beef and cabbage mixture evenly among tortillas; roll up.
  4. Cut each rolled tortilla in half crosswise.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 244.35 Kcal (1023 kJ)
Calories from fat 72.49 Kcal
% Daily Value*
Total Fat 8.05g 12%
Cholesterol 31.78mg 11%
Sodium 699.57mg 29%
Potassium 174.39mg 4%
Total Carbs 25.39g 8%
Sugars 5.07g 20%
Dietary Fiber 2.34g 9%
Protein 10.5g 21%
Vitamin C 20.8mg 35%
Vitamin A 0.2mg 7%
Iron 93.2mg 518%
Calcium 107.1mg 11%
Amount Per 100 g
Calories 161.52 Kcal (676 kJ)
Calories from fat 47.91 Kcal
% Daily Value*
Total Fat 5.32g 12%
Cholesterol 21.01mg 11%
Sodium 462.42mg 29%
Potassium 115.28mg 4%
Total Carbs 16.78g 8%
Sugars 3.35g 20%
Dietary Fiber 1.54g 9%
Protein 6.94g 21%
Vitamin C 13.7mg 35%
Vitamin A 0.1mg 7%
Iron 61.6mg 518%
Calcium 70.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
  • 6

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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