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Horseradish Mashed Potatoes With Caramelized Onions Recipe

Horseradish Mashed Potatoes With Caramelized Onions Recipe

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Horseradish Mashed Potatoes With Caramelized Onions

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Ingredients:

Serving

1/4 cup butter
2 1/4 lbs white onions, thinly sliced
3 tbsp balsamic vinegar
2 tsp fresh thyme, chopped
3 1/2 lbs russet potatoes, peeled , cut into 1-inch pieces
7 tbsp whole milk
1/4 cup prepared horseradish
6 tbsp butter

Directions:

Melt 1/4 cup butter in large skillet over medium heat. Add onions; saute until deep golden, about 30 minutes. Add vinegar and thyme. Reduce heat to low; saute 4 minutes. Season with salt and paper.
Meanwhile, cook potatoes in large pot of boiling salted water until very tender, about 20 minutes. Drain. Return to same pot; mash until smooth. Add 6 tablespoons milk, horseradish and 6 tablespoons butter; stir to blend. Thin with 2 tablespoons milk if necessary. Add 1 to 2 tablespoons more butter if necessary. Season with salt and pepper.
Transfer potatoes to serving dish. Spoon onion mixture atop potatoes. (Can be prepared 8 hours ahead. Cover with foil and refrigerate. Rewarm in 350ºF oven about 30 minutes). Serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	512.45 Kcal (2146 kJ)
Calories from fat	173.42 Kcal
		% Daily Value*
Total Fat	19.27g	30%
Cholesterol	51.22mg	17%
Sodium	97.78mg	4%
Potassium	1772.01mg	38%
Total Carbs	74.28g	25%
Sugars	12.34g	49%
Dietary Fiber	9.03g	36%
Protein	10.53g	21%
Vitamin C	36mg	60%
Vitamin A	0.2mg	8%
Iron	2.8mg	15%
Calcium	123.1mg	12%

Amount Per 100 g
Calories	103.65 Kcal (434 kJ)
Calories from fat	35.08 Kcal
		% Daily Value*
Total Fat	3.9g	30%
Cholesterol	10.36mg	17%
Sodium	19.78mg	4%
Potassium	358.41mg	38%
Total Carbs	15.02g	25%
Sugars	2.5g	49%
Dietary Fiber	1.83g	36%
Protein	2.13g	21%
Vitamin C	7.3mg	60%
Iron	0.6mg	15%
Calcium	24.9mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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