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Potatoes Mashed With Caramelized Onions Recipe

Potatoes Mashed With Caramelized Onions Recipe

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Ingredients:

Serving

onion
1 tbsp olive oil
2 tbsp butter
6 cups sweet onions, sliced thin
salt
1 tbsp sugar
1 tbsp sherry wine vinegar
1/2 cup chicken broth
ground pepper
potato
3 lbs yukon gold potatoes, peeled and cut into even size pieces
3/4 cup buttermilk (or more )
1/4 cup melted butter
salt and pepper
1/2 cup grated asiago cheese

Directions:

Heat oil and butter in a large skillet. Add onions and salt and sauté until the onions begin to soften. Sprinkle in the sugar, turn the heat to medium-low and continue to cook, stirring occasionally until the onions turn golden brown. Stir in the vinegar and stock and raise the heat to high. Reduce until the stock is almost gone. Season with salt and pepper. Remove from heat.
While the onions are cooking, cook the potatoes in boiling salted water until tender. Drain well and let dry on the turned off burner.
Mash the potatoes and beat in buttermilk and butter. Add more buttermilk if needed to make them creamy. Season with salt and pepper.
Preheat the oven to 375°F.
Butter a large gratin dish. Layer 1/3 of the potatoes then 1/2 the onions. repeat the layering ending with potatoes. Sprinkle with Asiago and bake for 20-25 min until the top is browned and the potatoes are hot.
Can be made ahead and heated when needed.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	234.17 Kcal (980 kJ)
Calories from fat	89.43 Kcal
		% Daily Value*
Total Fat	9.94g	15%
Cholesterol	23.64mg	8%
Sodium	233.23mg	10%
Potassium	655.11mg	14%
Total Carbs	31.64g	11%
Sugars	8.57g	34%
Dietary Fiber	2.32g	9%
Protein	7.53g	15%
Vitamin C	27mg	45%
Vitamin A	0.1mg	2%
Iron	91.8mg	510%
Calcium	175.8mg	18%

Amount Per 100 g
Calories	84.6 Kcal (354 kJ)
Calories from fat	32.31 Kcal
		% Daily Value*
Total Fat	3.59g	15%
Cholesterol	8.54mg	8%
Sodium	84.26mg	10%
Potassium	236.67mg	14%
Total Carbs	11.43g	11%
Sugars	3.09g	34%
Dietary Fiber	0.84g	9%
Protein	2.72g	15%
Vitamin C	9.8mg	45%
Iron	33.2mg	510%
Calcium	63.5mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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