Henries Carrot Cake Recipe

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Henries Carrot Cake
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Ingredients:

  • 3 cups shredded carrots (i heap my 3 cups)
  • 1 1/2 cups oil
  • 2 cups sugar
  • 4 eggs
  • 1/2 tsp of salt
  • 1 tsp bakng powder
  • 2 tsp cinnamon
  • 1 tsp vanilla
  • frosting
  • 1 (8oz) package cream cheese
  • 1/2 cup margarine
  • 1 tsp vanilla
  • 1 cup chopped nuts .

Directions:

  1. Beat sugar and oil.
  2. Add eggs one at the time, beating after each egg.
  3. Add the rest of the ingredients. Add the carrots last.
  4. Bake in 3 greased and floured (8 pans) at 350* for 30 minutes or till done when tested with a toothpick.
  5. Frosting:
  6. Cream Margarine and Cream Cheese thorougly. Add the rest of the ingredients. Blend well, spread between layers and frost sides and top.
  7. You might need a double recipe of frosting you be the judge of that.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9194.68 Kcal (38496 kJ)
Calories from fat 5803.48 Kcal
% Daily Value*
Total Fat 644.83g 992%
Cholesterol 685.91mg 229%
Sodium 6827.78mg 284%
Potassium 8014.01mg 171%
Total Carbs 794.59g 265%
Sugars 452.32g 1809%
Dietary Fiber 27.18g 109%
Protein 95.2g 190%
Vitamin C 24.6mg 41%
Vitamin A 5mg 166%
Iron 14.5mg 81%
Calcium 535mg 53%
Amount Per 100 g
Calories 431.04 Kcal (1805 kJ)
Calories from fat 272.06 Kcal
% Daily Value*
Total Fat 30.23g 992%
Cholesterol 32.15mg 229%
Sodium 320.08mg 284%
Potassium 375.69mg 171%
Total Carbs 37.25g 265%
Sugars 21.2g 1809%
Dietary Fiber 1.27g 109%
Protein 4.46g 190%
Vitamin C 1.2mg 41%
Vitamin A 0.2mg 166%
Iron 0.7mg 81%
Calcium 25.1mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 236.8
    Points
  • 259
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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