Hearty Slow Cooked Beef Stew Recipe

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Hearty Slow Cooked Beef Stew
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Ingredients:

Directions:

  1. Put beef stew meat, potatoes, onion, and carrot in the crock of a slow cooker. Add tomato sauce, water, red wine, beef bouillon cubes, onion soup mix, rosemary, garlic powder, salt, and pepper to the beef mixture; stir gently.
  2. Whisk cornstarch into water until dissolved; stir gently into the beef mixture.
  3. Cook on High for 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 564.9 Kcal (2365 kJ)
Calories from fat 272.43 Kcal
% Daily Value*
Total Fat 30.27g 47%
Cholesterol 140.59mg 47%
Sodium 1957.56mg 82%
Potassium 709.79mg 15%
Total Carbs 14.69g 5%
Sugars 2.91g 12%
Dietary Fiber 1.65g 7%
Protein 47.2g 94%
Vitamin C 3.6mg 6%
Vitamin A 0.2mg 7%
Iron 0.2mg 1%
Calcium 53.4mg 5%
Amount Per 100 g
Calories 115.09 Kcal (482 kJ)
Calories from fat 55.5 Kcal
% Daily Value*
Total Fat 6.17g 47%
Cholesterol 28.64mg 47%
Sodium 398.82mg 82%
Potassium 144.61mg 15%
Total Carbs 2.99g 5%
Sugars 0.59g 12%
Dietary Fiber 0.34g 7%
Protein 9.62g 94%
Vitamin C 0.7mg 6%
Calcium 10.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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