Ham 'n' Cheese Pasta Recipe

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Ham 'n' Cheese Pasta
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  1. Cook pasta according to package directions. Meanwhile, in a microwave-safe bowl, combine cheese and milk. Cover and microwave on high for 2 minutes; stir. Heat 1-2 minutes longer or until smooth, stirring twice. Stir in ketchup and horseradish until blended.
  2. Drain pasta and place in a large bowl. Stir in the ham, peas and cheese sauce.
  3. Transfer to a greased 2-qt. baking dish. Cover and bake at 350° for 30-35 minutes or until bubbly. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 627.04 Kcal (2625 kJ)
Calories from fat 380.67 Kcal
% Daily Value*
Total Fat 42.3g 65%
Cholesterol 126mg 42%
Sodium 1703.08mg 71%
Potassium 265.19mg 6%
Total Carbs 30.56g 10%
Sugars 9.18g 37%
Dietary Fiber 2.15g 9%
Protein 30.94g 62%
Vitamin C 6.2mg 10%
Iron 11.9mg 66%
Calcium 771.4mg 77%
Amount Per 100 g
Calories 185.77 Kcal (778 kJ)
Calories from fat 112.78 Kcal
% Daily Value*
Total Fat 12.53g 65%
Cholesterol 37.33mg 42%
Sodium 504.56mg 71%
Potassium 78.57mg 6%
Total Carbs 9.05g 10%
Sugars 2.72g 37%
Dietary Fiber 0.64g 9%
Protein 9.17g 62%
Vitamin C 1.8mg 10%
Iron 3.5mg 66%
Calcium 228.5mg 77%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
  • 17

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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