Granola Cookie Wedges Recipe

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Granola Cookie Wedges
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Combine first 7 ingredients in a large bowl; stir until well combined. Weigh or lightly spoon flour into a dry measuring cup; level with a knife. Add flour, oats, nuts, and chocolate chips to sugar mixture; stir until just combined.
  3. Scrape the dough into a 9-inch glass pie plate coated with cooking spray, and spread to edges using a spatula. Bake at 350° for 13 minutes or until set. Cool slightly on a wire rack. Cut into 8 wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1517.19 Kcal (6352 kJ)
Calories from fat 856.06 Kcal
% Daily Value*
Total Fat 95.12g 146%
Cholesterol 30.53mg 10%
Sodium 979.39mg 41%
Potassium 556.56mg 12%
Total Carbs 161.4g 54%
Sugars 89.08g 356%
Dietary Fiber 11.02g 44%
Protein 19.45g 39%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 5%
Iron 6.1mg 34%
Calcium 129.1mg 13%
Amount Per 100 g
Calories 360.55 Kcal (1510 kJ)
Calories from fat 203.44 Kcal
% Daily Value*
Total Fat 22.6g 146%
Cholesterol 7.26mg 10%
Sodium 232.74mg 41%
Potassium 132.26mg 12%
Total Carbs 38.36g 54%
Sugars 21.17g 356%
Dietary Fiber 2.62g 44%
Protein 4.62g 39%
Vitamin C 0.1mg 1%
Iron 1.4mg 34%
Calcium 30.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.5
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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