Coal Cookies Recipe

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Coal Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350°F; lightly grease 2 baking sheets or line them with parchment paper.
  2. In a medium bowl cream together the butter, sugar, baking powder, espresso powder, vanilla and salt. Add the eggs, beating until smooth. Stir in the cocoa powder, then the flour; the dough will be stiff. Mix in the chocolate chips.
  3. Drop by tablespoonfuls onto the prepared baking sheets. Bake for 12 minutes. They will look not quite done in the center. Remove them from the oven and allow them to cool for about 10 minutes. Gently squeeze and shape the cookies into uneven balls to resemble chunks of coal.
  4. Cookies stay fresh at room temperature no longer than a week. They may be frozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.26 Kcal (1090 kJ)
Calories from fat 107.58 Kcal
% Daily Value*
Total Fat 11.95g 18%
Cholesterol 30.8mg 10%
Sodium 70.97mg 3%
Potassium 130.38mg 3%
Total Carbs 39.22g 13%
Sugars 26.87g 107%
Dietary Fiber 2.81g 11%
Protein 2.87g 6%
Vitamin A 0.1mg 2%
Iron 1.5mg 8%
Calcium 29.1mg 3%
Amount Per 100 g
Calories 415.87 Kcal (1741 kJ)
Calories from fat 171.9 Kcal
% Daily Value*
Total Fat 19.1g 18%
Cholesterol 49.22mg 10%
Sodium 113.4mg 3%
Potassium 208.33mg 3%
Total Carbs 62.66g 13%
Sugars 42.94g 107%
Dietary Fiber 4.48g 11%
Protein 4.59g 6%
Vitamin A 0.1mg 2%
Iron 2.4mg 8%
Calcium 46.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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