Directions:
- Cream butter and brown sugar. Add eggs, vanilla, salt, and liquor (if desired). Blend in.
- Now it gets to be fun. You have to work in all five pounds of flour little by little by hand. It will work in but it takes a while. You'll wind up with a BIG mixing bowl of dough.
- Refrigerate dough overnight.
- Have plenty of people to help with the cooking. Lightly grease and heat the empty cookie iron over a gas burner. Start with a tablespoon and a half of dough rolled into a little cigar shape and vary amount to fit the size of your cookie iron. It takes from one to one and a half minutes to cook each cookie - it's a trial and error process at first till you get a handle on the temperature of the gas burner and the heat retaining capabilities of your iron. A properly cooked cookie will be golden and after cooled, crisp.
- This a family holiday tradition for us and we spend a whole day cooking cookies with lots of testing to make sure they're as good as last year's. The cast iron cookie irons work best, but I have seen people make them with the aluminum pizelle irons . Ask for a krumkokie (croom cockie) iron at a gourmet cooking shop. We put them in tins and store till next Christmas, eating last year's cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1615.14 Kcal (6762 kJ) | ||
| Calories from fat | 398.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.32g | 68% | |
|---|---|---|---|
| Cholesterol | 294.03mg | 98% | |
| Sodium | 352.92mg | 15% | |
| Potassium | 459.28mg | 10% | |
| Total Carbs | 272.8g | 91% | |
| Sugars | 98.96g | 396% | |
| Dietary Fiber | 6.8g | 27% | |
| Protein | 30.02g | 60% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.5mg | 15% | |
| Iron | 4.3mg | 24% | |
| Calcium | 164.9mg | 16% | |
| Amount Per 100 g | |||
| Calories | 377.43 Kcal (1580 kJ) | ||
| Calories from fat | 93.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.36g | 68% | |
|---|---|---|---|
| Cholesterol | 68.71mg | 98% | |
| Sodium | 82.47mg | 15% | |
| Potassium | 107.33mg | 10% | |
| Total Carbs | 63.75g | 91% | |
| Sugars | 23.12g | 396% | |
| Dietary Fiber | 1.59g | 27% | |
| Protein | 7.02g | 60% | |
| Vitamin A | 0.1mg | 15% | |
| Iron | 1mg | 24% | |
| Calcium | 38.5mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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