Milly's Oatmeal Brownies Recipe

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Milly's Oatmeal Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.
  2. In a large bowl, beat the butter, brown sugar, and white sugar until thoroughly mixed and creamy. Beat in the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract until well mixed, and mix in salt, baking soda, baking powder, flour, rolled oats, plus chocolate chips, raisins, and chopped nuts if desired. Mix well to moisten all ingredients, and spread into the prepared baking pan.
  3. Bake in the preheated oven until golden brown, 20 to 25 minutes. Let cool in the pan for about 5 minutes before cutting into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5531.28 Kcal (23158 kJ)
Calories from fat 2219.37 Kcal
% Daily Value*
Total Fat 246.6g 379%
Cholesterol 815.41mg 272%
Sodium 3963.26mg 165%
Potassium 2598.15mg 55%
Total Carbs 786.79g 262%
Sugars 391.59g 1566%
Dietary Fiber 34.12g 136%
Protein 70.32g 141%
Vitamin A 2.3mg 76%
Iron 20.4mg 114%
Calcium 746.3mg 75%
Amount Per 100 g
Calories 433.25 Kcal (1814 kJ)
Calories from fat 173.84 Kcal
% Daily Value*
Total Fat 19.32g 379%
Cholesterol 63.87mg 272%
Sodium 310.43mg 165%
Potassium 203.51mg 55%
Total Carbs 61.63g 262%
Sugars 30.67g 1566%
Dietary Fiber 2.67g 136%
Protein 5.51g 141%
Vitamin A 0.2mg 76%
Iron 1.6mg 114%
Calcium 58.5mg 75%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 130.4
    Points
  • 153
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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