Main
Recipes
Course
Desserts
Banana Layer Cake With Caramel Frosting Recipe

Banana Layer Cake With Caramel Frosting Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1/2 cup butter or 1/2 cup margarine, softened
1 1/2 cups sugar
2 eggs, separated
1 tsp baking soda
1/4 cup plus 1 tbsp. buttermilk
2 cups all-purpose flour
3 large ripe bananas, mashed
1 cup chopped pecans
1 1/4 cups sugar
3/4 cup firmly packed brown sugar
1 cup evaporated milk
1/2 cup butter or 1/2 cup margarine

Directions:

Cream butter; gradually add sugar, beating well.
Add egg yolks, one at a time, beating well after each addition.
Dissolve soda in buttermilk; add to creamed mixture alternately with flour, beginning and ending with flour.
Stir in mashed bananas and pecans.
Beat egg whites (at room temperature) until stiff peaks form; fold into batter.
Pour batter into 2 greased and floured 8 inch round cake pans.
Bake at 350 degrees for 30 minutes or until toothpick comes out clean.
Cool cake in pans 10 minutes; remove layers from pans, and let cool completely.
For frosting, combine all ingredients in a heavy saucepan; cook over medium heat, stirring frequently until mixture reaches soft ball stage (240 degrees).
Remove from heat, and beat until spreading consistency; add additional milk, if necessary.
Spread immediately on cooled cake between layers and on top and sides.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	874.1 Kcal (3660 kJ)
Calories from fat	441.28 Kcal
		% Daily Value*
Total Fat	49.03g	75%
Cholesterol	111.9mg	37%
Sodium	225.52mg	9%
Potassium	497.44mg	11%
Total Carbs	104.73g	35%
Sugars	68.12g	272%
Dietary Fiber	5.13g	21%
Protein	10.74g	21%
Vitamin C	5.5mg	9%
Vitamin A	0.3mg	9%
Iron	1.6mg	9%
Calcium	150.1mg	15%

Amount Per 100 g
Calories	345.76 Kcal (1448 kJ)
Calories from fat	174.55 Kcal
		% Daily Value*
Total Fat	19.39g	75%
Cholesterol	44.26mg	37%
Sodium	89.21mg	9%
Potassium	196.77mg	11%
Total Carbs	41.43g	35%
Sugars	26.94g	272%
Dietary Fiber	2.03g	21%
Protein	4.25g	21%
Vitamin C	2.2mg	9%
Vitamin A	0.1mg	9%
Iron	0.6mg	9%
Calcium	59.4mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Banana Layer Cake

Butter, softened, White sugar, Egg yolks, Baking soda and 9 more..
Awesome Banana Bread

Sugar, Butter, Eggs, All-purpose flour, Baking powder and 6 more..
Heritage Jam Cake

Butter, softened, White sugar, Eggs, Baking soda and 10 more..
Italian Creme Cake

Sugar, Butter, room temperature, Eggs, separated and 11 more..
Orange Slice Cake

Butter, Sugar, Eggs, Baking soda, Buttermilk, Plain flour and 7 more..
Blackberry Jam Cake I

Butter, White sugar, Egg yolks, Baking soda, Buttermilk and 11 more..