Directions:
- Preheat the Barbecue to high.
- Wrap the radishes, garlic, Butter, ice and salt and pepper in a double layer or aluminium foil and tightly seal it.
- Place the package of the barbecue for 20 mins, until the radishes are tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 51.43 Kcal (215 kJ) | ||
| Calories from fat | 34.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.84g | 6% | |
|---|---|---|---|
| Cholesterol | 10.18mg | 3% | |
| Sodium | 39.69mg | 2% | |
| Potassium | 238.15mg | 5% | |
| Total Carbs | 3.33g | 1% | |
| Sugars | 2.01g | 8% | |
| Dietary Fiber | 2.02g | 8% | |
| Protein | 1.11g | 2% | |
| Vitamin C | 15.3mg | 26% | |
| Calcium | 27.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 48.64 Kcal (204 kJ) | ||
| Calories from fat | 32.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.64g | 6% | |
|---|---|---|---|
| Cholesterol | 9.62mg | 3% | |
| Sodium | 37.54mg | 2% | |
| Potassium | 225.23mg | 5% | |
| Total Carbs | 3.15g | 1% | |
| Sugars | 1.9g | 8% | |
| Dietary Fiber | 1.91g | 8% | |
| Protein | 1.05g | 2% | |
| Vitamin C | 14.5mg | 26% | |
| Calcium | 26.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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