Garlic Chicken With Artichokes and Mushrooms Recipe

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Garlic Chicken With Artichokes and Mushrooms
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Ingredients:

Directions:

  1. Saute 5 cloves in 1/2 Cup of butter in a large skillet.
  2. Add chicken, sprinkle with salt and pepper.
  3. Brown chicken, then remove chicken to a warm platter.
  4. Add remaining 3 cloves garlic and 1/4 cup butter, olive oil. Brown the garlic and toss in mushrooms; add artichokes.
  5. Heat, stir in wine. Let thicken.
  6. Pour over chicken.
  7. Serve with Rice or noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 505.51 Kcal (2116 kJ)
Calories from fat 313.36 Kcal
% Daily Value*
Total Fat 34.82g 54%
Cholesterol 200.25mg 67%
Sodium 793.28mg 33%
Potassium 760.93mg 16%
Total Carbs 2.81g 1%
Sugars 0.47g 2%
Dietary Fiber 0.51g 2%
Protein 48.43g 97%
Vitamin C 1.9mg 3%
Vitamin A 0.3mg 9%
Iron 0.3mg 2%
Calcium 25mg 3%
Amount Per 100 g
Calories 168.3 Kcal (705 kJ)
Calories from fat 104.33 Kcal
% Daily Value*
Total Fat 11.59g 54%
Cholesterol 66.67mg 67%
Sodium 264.11mg 33%
Potassium 253.34mg 16%
Total Carbs 0.94g 1%
Sugars 0.15g 2%
Dietary Fiber 0.17g 2%
Protein 16.12g 97%
Vitamin C 0.6mg 3%
Vitamin A 0.1mg 9%
Iron 0.1mg 2%
Calcium 8.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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