Fried Green Onions Recipe

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Fried Green Onions
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Ingredients:

Directions:

  1. Combine flour, baking powder and salt then stir well.
  2. Gradually add water to flour mixture stirring until smooth.
  3. Stir in sesame seeds then dip onions in batter and fry in deep oil heated to 375.
  4. Fry until golden turning once then drain well on paper towels and serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25.7 Kcal (108 kJ)
Calories from fat 4.47 Kcal
% Daily Value*
Total Fat 0.5g 1%
Sodium 60.51mg 3%
Potassium 53.57mg 1%
Total Carbs 4.61g 2%
Sugars 0.6g 2%
Dietary Fiber 0.49g 2%
Protein 0.75g 2%
Vitamin C 1.6mg 3%
Iron 0.3mg 2%
Calcium 27.4mg 3%
Amount Per 100 g
Calories 99.13 Kcal (415 kJ)
Calories from fat 17.25 Kcal
% Daily Value*
Total Fat 1.92g 1%
Sodium 233.4mg 3%
Potassium 206.62mg 1%
Total Carbs 17.77g 2%
Sugars 2.31g 2%
Dietary Fiber 1.9g 2%
Protein 2.9g 2%
Vitamin C 6mg 3%
Iron 1.2mg 2%
Calcium 105.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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