Holiday Waffles Recipe

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Holiday Waffles
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Ingredients:

  • 2 1/4 cups all-purpose flour
  • 1/4 tsp salt
  • 1 1/2 tbsp white sugar
  • 2 1/4 cups milk
  • 3/4 cup vegetable oil
  • 3 drops food color
  • 2 tbsp confectioners' sugar for dusting (optional)

Directions:

  1. Preheat a waffle iron according to manufacturer's instructions.
  2. Whisk together the flour, baking powder, salt, and sugar; set aside. Beat the eggs in a mixing bowl with the milk, vegetable oil, and food color. Stir the flour into the egg mixture until only slight lumps remain.
  3. Pour batter into waffle iron in batches, and cook until crisp and golden brown. Sprinkle with confectioners' sugar to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.95 Kcal (1532 kJ)
Calories from fat 197 Kcal
% Daily Value*
Total Fat 21.89g 34%
Cholesterol 42.3mg 14%
Sodium 120.25mg 5%
Potassium 412.91mg 9%
Total Carbs 36.65g 12%
Sugars 8.54g 34%
Dietary Fiber 1.1g 4%
Protein 7.01g 14%
Iron 0.8mg 4%
Calcium 203.9mg 20%
Amount Per 100 g
Calories 255.22 Kcal (1069 kJ)
Calories from fat 137.39 Kcal
% Daily Value*
Total Fat 15.27g 34%
Cholesterol 29.5mg 14%
Sodium 83.87mg 5%
Potassium 287.97mg 9%
Total Carbs 25.56g 12%
Sugars 5.96g 34%
Dietary Fiber 0.77g 4%
Protein 4.89g 14%
Iron 0.5mg 4%
Calcium 142.2mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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