Yummy Cheddar Muffins Recipe

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Yummy Cheddar Muffins
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Ingredients:

Directions:

  1. Preheat oven to 350 °F (180 °C). Grease muffin tins or spray with nonstick cooking spray.
  2. Combine flour, baking soda and salt in a large bowl and mix well. Stir in grated cheese.
  3. In another big bowl, beat in eggs and whisk in seven last ingredients. Pour over dry ingredients. Stir until just moistened. Spoon into prepared muffin tins.
  4. Bake for 15 to 20 minutes. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.81 Kcal (916 kJ)
Calories from fat 101.17 Kcal
% Daily Value*
Total Fat 11.24g 17%
Cholesterol 78.07mg 26%
Sodium 371.89mg 15%
Potassium 284.58mg 6%
Total Carbs 19.11g 6%
Sugars 1.72g 7%
Dietary Fiber 0.95g 4%
Protein 10.27g 21%
Vitamin C 0.9mg 2%
Iron 0.9mg 5%
Calcium 271.7mg 27%
Amount Per 100 g
Calories 231.44 Kcal (969 kJ)
Calories from fat 107.01 Kcal
% Daily Value*
Total Fat 11.89g 17%
Cholesterol 82.58mg 26%
Sodium 393.36mg 15%
Potassium 301.01mg 6%
Total Carbs 20.22g 6%
Sugars 1.82g 7%
Dietary Fiber 1.01g 4%
Protein 10.86g 21%
Vitamin C 1mg 2%
Iron 1mg 5%
Calcium 287.4mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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