Directions:
- Preheat oven to 375°. In a large skillet, melt butter. Add onion, celery and green pepper; saute until tender. Add shrimp; cook and stir until shrimp turn pink. Add broth, pimientos, Worcestershire sauce, dill, chives, salt and cayenne; heat through. Remove from heat; stir in bread crumbs.
- Spoon about 1/2 cup stuffing onto each fillet; roll up. Place seam side down in a greased 13x9-in. baking dish. Drizzle with butter and lemon juice. Sprinkle with seasonings. Bake, uncovered, 20-25 minutes or until fish flakes easily with a fork. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 575.63 Kcal (2410 kJ) | ||
| Calories from fat | 352.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.21g | 60% | |
|---|---|---|---|
| Cholesterol | 173.64mg | 58% | |
| Sodium | 1503.53mg | 63% | |
| Potassium | 409.76mg | 9% | |
| Total Carbs | 29.01g | 10% | |
| Sugars | 1.58g | 6% | |
| Dietary Fiber | 1.64g | 7% | |
| Protein | 27.43g | 55% | |
| Vitamin C | 8.5mg | 14% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.3mg | 7% | |
| Calcium | 100.2mg | 10% | |
| Amount Per 100 g | |||
| Calories | 182.44 Kcal (764 kJ) | ||
| Calories from fat | 111.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.43g | 60% | |
|---|---|---|---|
| Cholesterol | 55.03mg | 58% | |
| Sodium | 476.54mg | 63% | |
| Potassium | 129.87mg | 9% | |
| Total Carbs | 9.19g | 10% | |
| Sugars | 0.5g | 6% | |
| Dietary Fiber | 0.52g | 7% | |
| Protein | 8.69g | 55% | |
| Vitamin C | 2.7mg | 14% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.4mg | 7% | |
| Calcium | 31.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Flounder with Shrimp Stuffing for 2
Butter, Chopped onion, Chopped celery and 17 more.. -
Crab & Shrimp Dressing
Butter or 1/2 cup margarine, Chopped onion, Chopped celery and 8 more.. -
Cajun Caviar
Butter, Shrimp, peeled and 14 more.. -
Cabbage Patch Soup
Butter, Lean ground beef, Onion, thinly sliced and 9 more.. -
Savannah Red Rice
Onion, chopped, Stalk celery, chopped and 10 more.. -
Vermicelli Salad
Vermicelli, Seasoning salt and 10 more.. -
Judy's Meatloaf
Bay leaves, Salt, Cayenne, Pepper, Cumin, Nutmeg, Butter and 13 more.. -
Chili Lover's Chili
Ground beef, Ground pork, Diced onion, Diced celery and 20 more.. -
Pepper Steak
Beef steak, cut 1/2 in thick, Flour, Salt, Pepper and 9 more.. -
Blackened Red Snapper
Red snapper fillets, halved, Butter, Lemon juice and 9 more.. -
Barbecued Chicken
King arthur unbleached all-purpose flour, Salt and 10 more.. -
Chicken Curry
Curry powder, Butter, Onion, minced, Stalks celery, diced and 9 more.. -
Chicken Pot Pie Bake
Coarse fresh breadcrumbs, Garlic salt, Poultry seasoning and 18 more.. -
Southern Yank Pulled Pork BBQ
Bottled barbecue sauce, Ketchup, Chopped onion and 10 more.. -
30-Minute Chili
Lean ground beef, Chopped onion, Chopped celery and 10 more.. -
Chicken Soup With Tomatoes and Rice
Oil, Chopped onion, Stalk celery , cliced thinly and 8 more..
Also Try
-
-
-
-
-
Shrimp Penne with Garlic Sauce
Uncooked penne pasta, Garlic cloves, minced, Butter, cubed and 7 more.. -
Shrimp Penne with Garlic Sauce for Two
Uncooked penne pasta, Garlic clove, minced, Butter and 7 more.. -
Shrimp Fettuccine with No-Cook Tomato Sauce
Tomatoes (about 1-1/2 lb), chopped, Green onions, chopped and 7 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
