Chili Lover's Chili Recipe

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Chili Lover's Chili
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Ingredients:

Directions:

  1. Brown beef and pork.
  2. Drain.
  3. Steam or boil the browned meat to remove the fat (please don't skip this step or your chili will be GREASY!).
  4. Drain meat again and place back in pan and add onion, celery, green pepper, and some of the dry seasonings above to season the meat mixture.
  5. Add all ingredients except beans to a large pot.
  6. Simmer on low for 2-3 hours,adding beans the last half hour of cooking time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1.2 Kcal (5 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.48mg 0%
Potassium 0.29mg 0%
Total Carbs 0.12g 0%
Vitamin C 0.1mg 0%
Amount Per 100 g
Calories 76.5 Kcal (320 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 30.5mg 0%
Potassium 18.5mg 0%
Total Carbs 7.5g 0%
Vitamin C 9.5mg 0%
Calcium 2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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