Directions:
- Preheat the oven to 350ºF.
- Cook the bacon in a large heavy skillet or Dutch oven over high heat until slightly crispy, about 7 minutes. Meanwhile, season the beef with 1 teaspoon salt and 1 teaspoon black pepper. Add the beef to the bacon and cook, stirring, for 3 minutes. Add the onions and cook, stirring, until soft, about 8 minutes. Add the garlic and the flour. Cook, stirring, for 3 minutes. Add the red wine and the beef broth. Stir to blend and bring to a boil. Add 1/2 teaspoon salt, the remaining 1/2 teaspoon black pepper, and the Essence. Reduce the heat to medium and simmer for 5 minutes. Add the mushrooms, red and green onions and cook, stirring occasionally, for 4 minutes. Remove from the heat.
- Combine 4 quarts water, the olive oil, and the remaining 1 teaspoon salt in a large pot. Bring to a boil, add the noodles, and cook until al dente, 5 to 6 minutes. Drain well and transfer to a large mixing bowl. Add the beef sauce and the sour cream and toss to coat evenly. Pour the mixture into a deep 9 x 13-inch baking dish. (This will be a tight fit.) Sprinkle the cheese evenly over the top of the noodle mixture. Place the baking dish on a large baking sheet and bake until bubbly and golden, about 20 minutes. Remove from the oven and serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 782.86 Kcal (3278 kJ) | ||
| Calories from fat | 376.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.78g | 64% | |
|---|---|---|---|
| Cholesterol | 204.22mg | 68% | |
| Sodium | 1032.21mg | 43% | |
| Potassium | 929.57mg | 20% | |
| Total Carbs | 39.14g | 13% | |
| Sugars | 3.89g | 16% | |
| Dietary Fiber | 2.71g | 11% | |
| Protein | 57.13g | 114% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 4.9mg | 27% | |
| Calcium | 244.3mg | 24% | |
| Amount Per 100 g | |||
| Calories | 211.95 Kcal (887 kJ) | ||
| Calories from fat | 101.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.31g | 64% | |
|---|---|---|---|
| Cholesterol | 55.29mg | 68% | |
| Sodium | 279.46mg | 43% | |
| Potassium | 251.67mg | 20% | |
| Total Carbs | 10.6g | 13% | |
| Sugars | 1.05g | 16% | |
| Dietary Fiber | 0.73g | 11% | |
| Protein | 15.47g | 114% | |
| Vitamin C | 1.3mg | 8% | |
| Iron | 1.3mg | 27% | |
| Calcium | 66.1mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Rouladen
Bacon, raw, Beef sirloin , 4 thin slices, Salt, Pepper and 8 more.. -
Beef Rouladen
Onions, sliced, Canola oil, divided, Bacon strips and 12 more.. -
Steaks with Molasses-Glazed Onions
Bacon strips, diced, Beef top sirloin steaks (6 oz each) and 5 more.. -
Pork (or Chicken) Cacciatore Watermelon's Style
Bacon, chopped (i used back bacon) and 17 more.. -
Basil Brad's Marinade of Love
Red wine, Worcestershire sauce and 17 more.. -
Quick Beef Boliche
Top sirloin, cut into (1-inch) pieces, Salt and 12 more.. -
Spicy Chili
Bacon, diced, Beef stew meat, Salt, Pepper and 16 more.. -
Smoked Chicken with Roasted-Red Pepper Sauce
Bacon slices, Skinned, boned chicken breast halves, Salt and 8 more.. -
Braised Chicken Thighs With Sauerkraut
Bacon , cut crosswise into thin strips and 11 more.. -
Duck Reveillon Cassoulet
Smoked bacon, chopped, Duck leg quarters, skinned and 11 more.. -
Slow Cooker Hula Chicken
Bacon strips, divided and 6 more.. -
Grilled Veggie Pork Bundles
Bacon strips, Boneless pork loin chops (4 oz each), Salt and 5 more..
Also Try
-
-
-
-
Paula Deen's Baked Beef Stroganoff Casserole
Ground chuck, Onion, chopped, Garlic cloves, minced and 10 more.. -
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
