Eileen's Meatloaf Recipe

Posted by
Rate It!
Eileen's Meatloaf
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a large bowl, combine the beef, egg, sour cream and Worcestershire sauce. Mix in soup mix, cheese, and bread crumbs. Form mixture into a loaf, and place in a 9x5 inch loaf pan. Cover with foil.
  3. Bake at 375 degrees F (190 degrees C) for 45 minutes. Remove foil and continue baking for another 10 to 15 minutes. Let stand 5 to 10 minutes before serving for easier slicing.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.95 Kcal (925 kJ)
Calories from fat 105.55 Kcal
% Daily Value*
Total Fat 11.73g 18%
Cholesterol 59.16mg 20%
Sodium 437.39mg 18%
Potassium 280.89mg 6%
Total Carbs 13.34g 4%
Sugars 1.25g 5%
Dietary Fiber 0.84g 3%
Protein 15.52g 31%
Vitamin C 0.6mg 1%
Iron 2.1mg 12%
Calcium 113.2mg 11%
Amount Per 100 g
Calories 215.81 Kcal (904 kJ)
Calories from fat 103.09 Kcal
% Daily Value*
Total Fat 11.45g 18%
Cholesterol 57.78mg 20%
Sodium 427.21mg 18%
Potassium 274.35mg 6%
Total Carbs 13.03g 4%
Sugars 1.22g 5%
Dietary Fiber 0.82g 3%
Protein 15.16g 31%
Vitamin C 0.6mg 1%
Iron 2mg 12%
Calcium 110.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top