Eileen's Jelly Meatballs Recipe

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Eileen's Jelly Meatballs
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Ingredients
6
Count
Nutrition
52
Calories
Total time
33
Minutes
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Ingredients:

Directions:

  1. Defrost meatballs in microwave. Drain fat.
  2. Combine rest of ingredients in microwave casserole (about 21/2 qt) and microwave on medium-high for 3 - 5 minutes, stirring occasionally until well blended.
  3. Add meatballs; cook on low setting for 25 minutes stirring occasionally.
  4. Serve over rice, noodles or mashed potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.79 Kcal (217 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 95.74mg 4%
Potassium 37.53mg 1%
Total Carbs 11.98g 4%
Sugars 10.82g 43%
Dietary Fiber 0.47g 2%
Protein 0.24g 0%
Vitamin C 5.9mg 10%
Iron 0.1mg 0%
Calcium 3.1mg 0%
Amount Per 100 g
Calories 89.92 Kcal (376 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 166.21mg 4%
Potassium 65.16mg 1%
Total Carbs 20.8g 4%
Sugars 18.78g 43%
Dietary Fiber 0.82g 2%
Protein 0.42g 0%
Vitamin C 10.2mg 10%
Iron 0.1mg 0%
Calcium 5.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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