Easy Yoghurt Crumble Breakfast Recipe

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Easy Yoghurt Crumble Breakfast
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Ingredients:

Directions:

  1. Mix the honey in with the muesli and bake in a 200°C oven for 5 - 10mins.
  2. Layer the muesli, fruit and yogurt into clear plastic cups or a bowl.
  3. Dust with cinnamon and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.39 Kcal (684 kJ)
Calories from fat 13.78 Kcal
% Daily Value*
Total Fat 1.53g 2%
Cholesterol 5mg 2%
Sodium 90.68mg 4%
Potassium 380.4mg 8%
Total Carbs 32.72g 11%
Sugars 27.04g 108%
Dietary Fiber 1.43g 6%
Protein 6.75g 14%
Vitamin C 7.9mg 13%
Iron 1mg 5%
Calcium 175.3mg 18%
Amount Per 100 g
Calories 89.35 Kcal (374 kJ)
Calories from fat 7.54 Kcal
% Daily Value*
Total Fat 0.84g 2%
Cholesterol 2.73mg 2%
Sodium 49.59mg 4%
Potassium 208.01mg 8%
Total Carbs 17.89g 11%
Sugars 14.79g 108%
Dietary Fiber 0.78g 6%
Protein 3.69g 14%
Vitamin C 4.3mg 13%
Iron 0.5mg 5%
Calcium 95.9mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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