Plum Crumble Recipe

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Plum Crumble
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Ingredients:

Directions:

  1. Cut plums & mix with the flour & cinnamon place in baking dish...mix topping till it looks like crumbles ... put on top
  2. Bake at 375 for 40 min
  3. If the plums aren't sweet enough add 1/4 c sugar to the 1st mixture.
  4. Serve hot with ice cream
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12814.38 Kcal (53651 kJ)
Calories from fat 133.91 Kcal
% Daily Value*
Total Fat 14.88g 23%
Cholesterol 32.25mg 11%
Sodium 310.46mg 13%
Potassium 42592.19mg 906%
Total Carbs 3032.91g 1011%
Sugars 2742.2g 10969%
Dietary Fiber 272.93g 1092%
Protein 274g 548%
Vitamin C 2706mg 4510%
Vitamin A 0.2mg 5%
Iron 1.7mg 10%
Calcium 1704.3mg 170%
Amount Per 100 g
Calories 47.2 Kcal (198 kJ)
Calories from fat 0.49 Kcal
% Daily Value*
Total Fat 0.05g 23%
Cholesterol 0.12mg 11%
Sodium 1.14mg 13%
Potassium 156.87mg 906%
Total Carbs 11.17g 1011%
Sugars 10.1g 10969%
Dietary Fiber 1.01g 1092%
Protein 1.01g 548%
Vitamin C 10mg 4510%
Calcium 6.3mg 170%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 256.7
    Points
  • 336
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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