Double Chocolate Macadamia Nut Muffins Recipe

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Double Chocolate Macadamia Nut Muffins
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Ingredients
10
Count
Nutrition
319
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Combine flour, baking powder, sugar and salt in a big bowl.
  2. In a second bowl combine egg, oil and milk. Add this to the dry ingredients.
  3. Fold in chocolate chunks and chopped nuts.
  4. Spoon batter into prepared muffin tin and bake in the preheated oven at 180°C/350°F for about 25 minutes or muffins are nicely browned on top and a toothpick inserted in the centre comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 318.62 Kcal (1334 kJ)
Calories from fat 159.38 Kcal
% Daily Value*
Total Fat 17.71g 27%
Cholesterol 15.64mg 5%
Sodium 421.02mg 18%
Potassium 259.09mg 6%
Total Carbs 37.53g 13%
Sugars 19.58g 78%
Dietary Fiber 2.75g 11%
Protein 4.08g 8%
Vitamin C 0.1mg 0%
Iron 1.9mg 11%
Calcium 142.2mg 14%
Amount Per 100 g
Calories 390.19 Kcal (1634 kJ)
Calories from fat 195.17 Kcal
% Daily Value*
Total Fat 21.69g 27%
Cholesterol 19.16mg 5%
Sodium 515.58mg 18%
Potassium 317.29mg 6%
Total Carbs 45.95g 13%
Sugars 23.98g 78%
Dietary Fiber 3.36g 11%
Protein 5g 8%
Vitamin C 0.1mg 0%
Iron 2.3mg 11%
Calcium 174.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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