Chocolate Chocolate Chip Nut Muffins Recipe

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Chocolate Chocolate Chip Nut Muffins
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper muffin liners.
  2. In medium bowl, Sift together flour, cocoa, sugar, baking powder, baking soda and salt. In large bowl stir in milk, egg, oil and vanilla. Mix dry ingredients to large bowl; beat well. Add chocolate chips and walnuts, stir well.
  3. Fill muffin cups 3/4 full. Poke almonds into tops of unbaked muffins. Sprinkle muffins with sugar.
  4. Bake for 20 to 25 minutes, or until toothpick inserted in center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4222.64 Kcal (17679 kJ)
Calories from fat 1725.96 Kcal
% Daily Value*
Total Fat 191.77g 295%
Cholesterol 169.81mg 57%
Sodium 1440.37mg 60%
Potassium 3287.51mg 70%
Total Carbs 624.93g 208%
Sugars 353.21g 1413%
Dietary Fiber 45.07g 180%
Protein 81.06g 162%
Vitamin C 1.9mg 3%
Iron 28.6mg 159%
Calcium 1097.1mg 110%
Amount Per 100 g
Calories 330.24 Kcal (1383 kJ)
Calories from fat 134.98 Kcal
% Daily Value*
Total Fat 15g 295%
Cholesterol 13.28mg 57%
Sodium 112.65mg 60%
Potassium 257.11mg 70%
Total Carbs 48.87g 208%
Sugars 27.62g 1413%
Dietary Fiber 3.52g 180%
Protein 6.34g 162%
Vitamin C 0.1mg 3%
Iron 2.2mg 159%
Calcium 85.8mg 110%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 99.6
    Points
  • 121
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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