Double Chocolate Banana Muffins Recipe

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Double Chocolate Banana Muffins
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Ingredients
10
Count
Nutrition
307
Calories
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Ingredients:

  • 1 1/2 cups flour
  • 1 cup sugar
  • 1/4 cup baking cocoa
  • 1/2 tsp salt
  • 1/4 tsp baking powder
  • 1/3 cup vegetable oil
  • 1 egg
  • 1 cup miniature semisweet chocolate chips

Directions:

  1. In a large bowl, combine the first six ingredients.
  2. In a small bowl, combine bananas, oil and egg.
  3. Stir into dry ingredients just until moistened.
  4. Fold in chocolate chips.
  5. Fill greased or paper lined muffin cups three fourths full.
  6. Bake at 350 deg F for 20-25 minutes or until muffins test done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 306.65 Kcal (1284 kJ)
Calories from fat 116.09 Kcal
% Daily Value*
Total Fat 12.9g 20%
Cholesterol 16.37mg 5%
Sodium 749.44mg 31%
Potassium 170.1mg 4%
Total Carbs 44.6g 15%
Sugars 15.35g 61%
Dietary Fiber 5.45g 22%
Protein 4.3g 9%
Vitamin C 2.7mg 4%
Iron 2.1mg 12%
Calcium 75.9mg 8%
Amount Per 100 g
Calories 320.06 Kcal (1340 kJ)
Calories from fat 121.16 Kcal
% Daily Value*
Total Fat 13.46g 20%
Cholesterol 17.08mg 5%
Sodium 782.22mg 31%
Potassium 177.54mg 4%
Total Carbs 46.55g 15%
Sugars 16.02g 61%
Dietary Fiber 5.69g 22%
Protein 4.49g 9%
Vitamin C 2.8mg 4%
Iron 2.2mg 12%
Calcium 79.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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